Sunday, October 31, 2010

Watermelon Margarita

The trick to this treat is frozen watermelon.

Watermelon Margarita
4 c frozen watermelon cubes
1 c water
1/2 c sugar
dash lemon juice
double dash lime juice

Make simple syrup with liquid ingredients, blend with frozen watermelon--Add an appropriate amount of tequila. And yes you can freeze watermelon.

Wednesday, October 20, 2010

Gryo Meat

Gryo Meat
1 lb ground lamb
1/2 onion
2 cloves garlic
1/4 c walnuts
2 t marjoram
2 t rosemary
1 t cumin
salt
pepper
parsley

Process, put in loaf pan, let it set in the refrigerator at least 1 hr. Cook 325F, in a water bath, around 60 min or until reaches 165F. Drain fat, apply weight for 20 min.

Monday, October 18, 2010

Updated Cornbread

New Easy Corn Bread
1/4 c GF flour mix
2 c cornmeal/flour
1/2 t salt
1 t baking soda
2 t baking powder

1 1/2 c milk alternative
4 T veg oil
4 T sugar
2 eggs

This has Jiffy like taste, it is a batter bread. Grease pan, bake 350 for 25-30min.

Wednesday, October 13, 2010

Coconut Milk Yogurt

Coconut Milk Yogurt
1 liter coconut milk (most of a carton of SoDelicous)
1/4 c coconut milk yogurt
2 T maple syrup

Heat milk to 125F, cool to 100F. Mix 1/2 c cooled milk with yogurt. Mix all together, add sweetner. Keep warm, 95-105F, for 24hrs.