This is sweet and vinegary...it is meant to be canned so the flavor may change over time.
Thai Chili Sauce
1/2 c chopped garlic
1 T salt
6 c cider vinegar
6 c sugar
1/2 c hot pepper flakes
Boil 5 min, process 15 min, cool 5 min. Nine 8 oz jars.
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